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QFP Champions offers customised development and implementation of a HACCP programme and assistance with preparation for audits by certification bodies.
A carefully developed bespoke HACCP program will help you ensure the smooth operation of your food facility and it will also help you to avoid, track/trace, and solve food safety related issues and complaints
Our consultants will work with you to facilitate the development, or revision to your existing food safety plan or HACCP program including:
Hazard analysis;
Preparation of manuals, SOPs;
Development of process flow through mapping and verification of process flow;
Product description;
Internal training and audits
Provide recommendations on remedial strategies, basic controls, protective measures, monitoring, authentications, strategies and record-keeping.
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